From a self-taught cook on a small Greek island to an internationally awarded ambassador of Greek gastronomy, Argiro Barbarigou has reshaped how traditional Greek food is cooked, taught, and shared with the world

MasterChef UK, which has been airing for over 20 years and is broadcast annually in more than 200 countries worldwide, including Greece

“This is a tremendous spotlight for Greece and its yet-undiscovered culinary wealth, showcased to millions of viewers of the BBC’s top-rated program,” Argiro said.

Showcasing her celebrated spinach pie, Barbarigou not only revealed the secrets of a traditional recipe but also highlighted the deep heritage of Mediterranean cuisine.