New Eurostat inflation data show that everyday staples in Greece, ranging from meat and milk to fruit and yogurt, are becoming more expensive far more quickly than across the rest of the European Union, putting growing pressure on household budgets

Dairy farmers warn that a sheep pox outbreak could trigger price spikes, potentially raising milk and feta costs by up to 20% for consumers

Declining numbers of dairy farmers and cows are reducing fresh milk supplies, impacting yogurt, cheese, butter, and other products while production costs rise

Saganaki, a beloved Greek cheese appetizer enjoyed by both locals and international visitors, has ranked first in TasteAtlas' Top 100 Cheese Dishes in the World

For eligibility, dairy units producing Protected Designation of Origin/Protected Geographical Indication products must provide certifications to a regional tourism service