This year, Tsiknopempti—the Greek tradition of outdoor grilling and barbecues—is expected to face a challenge from heavy rain, according to the Hellenic National Meteorological Service (EMY).

While rain might seem like a setback, experts stress that grilling is still possible if proper safety measures are observed. Protecting both the fire and the cook is essential.

Tips for Safe Grilling in the Rain

A covered grill or a sheltered area with a tent can allow outdoor cooking to continue safely. Grilling in an open, exposed space increases risks, as rainfall can lower charcoal temperatures, extend cooking times, and generate excessive smoke, which may affect the taste of the food. Patience and careful handling are key for those determined to grill despite the weather.

Special Precautions

Electric grills must never be exposed to moisture, as they pose a serious electrocution risk. Additionally, strong winds combined with rain can create unpredictable and dangerous conditions.