Greek Recipes
Felopita is a traditional sweet pumpkin dish from the Greek island of Lemnos. Its name comes from the word felia (φέλια), meaning slices—referring to the thin slices of yellow pumpkin used in the recipe. This rustic dessert is simple, naturally vegan, and highlights the caramelized sweetness of baked pumpkin.
A total of 45 entrepreneurs and chefs from across Greece were honored with Golden Caps, the country’s highest gastronomic distinction
A hearty yet light and incredibly flavorful seafood giouvetsi that’s sure to become a favorite at your table. Tender shrimp and octopus are simmered with orzo in a fragrant seafood broth, finished with fresh herbs and a splash of lemon.
A true Greek classic, octopus with short-cut pasta is rich, aromatic, and deeply comforting. Simmered in tomato, wine, and warm spices, this beloved seafood dish is a staple of the Lenten table and family-style meals.
Tender grape leaves wrapped around fragrant rice and fresh herbs, these classic Greek dolmadakia yalantzi are a beloved appetizer or light main dish. Naturally vegan and packed with Mediterranean flavor.
A vibrant black-eyed pea salad with sweet roasted peppers, fresh scallions, and parsley. Light, refreshing, and full of flavor, it’s an easy plant-based dish perfect for warm days and the carnival period.
TO BHMA International Edition counts down to Clean Monday by sharing traditional Lenten recipes. A beloved classic for seafood lovers, this Greek-style mussel rice is light, fragrant, and ready in just 25 minutes.
TO BHMA International Edition counts down to Clean Monday by sharing traditional Lenten recipes.
The weekend has arrived and you may have guests at home or a visit to friends scheduled. A flourless chocolate cake is a great dessert to share with company.
Somehow it is already pre-Friday and you just want a snack to keep you filled until weekend activities commence from tomorrow. The solution? This easy cheese pie which only takes 10 minutes to prepare and doesn't even use filo dough.
Whether you were dropping off kids to school, stuck in school-bus traffic, or worked at home, this oven-baked omelette will hit the spot without making you break a sweat!
