Intertwined flavors and feelings, aromas, herbs, and fresh botanicals. The liqueur—once a staple treat at home gatherings—is enjoying a revival in the hands of Katerina Vambouri and Yiannis Moumtzis.

Germany remains the top destination for Greek alcoholic beverages, accounting for 35% of the value and 43.5% of the volume (16 million kg).

The Greek sector outpaced its European competition—both in quantity and monetary value—with the latter experiencing a dip in monetary value of -7.5% over the same period.