Gather friends, pour a glass of Greece's iconic anise-flavored spirit and bring the flavors of the sea and countryside to your table with these easy summer meze recipes

Ouzo retained the largest share of exports, though both value (61.4 million euros) and volume (24.4 million kg) declined by around 5% compared to 2024.

Rising demand for authentic flavors and the boost from tourism are driving ouzo and tsipouro sales abroad, with exports surpassing €100 million for a second consecutive year

Meze—those savory small dishes at the heart of Greek and Mediterranean culinary culture—are more than just food. They’re a reason to gather, to talk, to linger

Clear, aniseed-flavored ouzo continues to lead all other Greek spirits in terms of export value and quantity. First-half 2024 results show that ouzo accounts for 59% of the former and 71% of the latter. Germany remains the biggest consumer of ouzo worldwide, accounting for 43% of the liquor’s exports from Greece, according to recent figures […]