Ingredients 20 slices of toast bread crusts removed 50 g butter at room temperature 150 g preferably brown sugar (or granulated sugar) 6 large eggs 1/2 liter fresh milk 2 pinches of salt 1 tsp liquid vanilla or 2 vanilla capsules 4-6 tbsp chocolate praline or 125 g grated chocolate of your choice Powdered sugar […]
A no fuss, super delicious weeknight meal to have in mind
Prep Time 10′ Cooking Time 20′ Serves 4 Ingredients: ¼ cup olive oil 4 green onions, finely chopped 1 cup peas 2 carrots, finely chopped 200 g tender green beans, finely chopped 1 red bell pepper, diced 2 cups brown rice 1 tablespoon dill 5 cups chicken broth Instructions: Heat the olive oil […]
Prep. Time: 5′ Cooking Time: 20′ Serves 4 Ingredients 500g spaghetti or fettuccine 150g guanciale, finely chopped 2 tbsp olive oil 1 garlic clove 2 tbsp butter 2 fresh eggs 150g mixed Parmesan and Pecorino cheese Salt Freshly ground pepper A bit of finely chopped parsley Instructions Cook the pasta in salted […]
Prep Time: 15′ Baking Time: 40′ Serves 12 Ingredients For the base: 125 g melted butter 250 g crackers 2 tbsps Parmesan cheese For the filling: 700 grams washed and dried spinach 2 fresh finely chopped spring onions 1 large carrot, grated 400 g feta cheese 250 g ricotta cheese 200 g yogurt […]
Ingredients: Base: 350g whole wheat biscuits 150g butter Filling: 800g Cream Cheese 400g 35 heavy Cream 75g granulated sugar 75g powdered sugar Zest and juice of 1/2 medium lemon Few strawberries for garnish For the strawberry topping: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour Few drops of lemon juice Instructions: Base: Melt […]
Ingredients 2 burger buns 1 small onion 2 pickled cucumbers and a little brine from the jar 3 tbsp mayonnaise 1 tbsp dill 2-3 drops Tabasco A few drops of lemon juice A few leaves of iceberg lettuce 2 cod fillets Instructions: Slice the onion into thin rings. In a bowl, combine the onion, sliced […]
Everything you’ll need to make Shakshuka 3 tbsp olive oil 1 onion, finely chopped 1 clove garlic, finely chopped 1 yellow bell pepper 1 green bell pepper 1 zucchini 1 small eggplant 5 ripe large tomatoes, finely chopped (or 1½ cans whole peeled tomatoes) 1 tbsp sweet paprika A pinch of sugar Salt A dash […]
Prep. Time 15′ Baking Time 45′ Serves 12 Ingredients 700 grams tender zucchinis (preferably first of the season) 10-12 fresh green onions 2 small tender leeks 3/4 cup olive oil 6 eggs, separated into yolks and whites 1 cup milk 1 ½ cups all-purpose flour 3 tsp baking powder 1 cup anthotyro […]
Ingredients For the Chicken: 2 tbsp butter 2 tbsp olive oil 3 chicken breasts Salt Pepper 500g fresh mushrooms 1 large onion 2-3 cloves garlic Chopped parsley 1/2 cup dry white wine 1 cup peas For the Cream Sauce: 3 tbsp butter 1/2 cup flour 1 liter chicken broth 1 evaporated milk Salt Freshly ground […]
Prep Time: 20′ Cooking Time 5′ Serves 6-8 Ingredients 12 tender artichoke hearts, cleaned 1 cup olive oil 1/2 cup white vinegar 1/2 cup lemon juice (about 3 lemons) 5-6 peppercorns Salt Instructions Fill a large bowl with cold water and pour the lemon juice in it. Cut the artichoke […]
Prep Time 5′ Baking Time 45′ Serves 4 Ingredients 180g whole wheat flour 60g bread flour 2 tbsp pumpkin seeds 2 tbsp sunflower seeds 1 tsp aniseed 1/2 tsp baking soda 1/2 tsp salt 200g milk (at room temperature) 1 tbsp fresh lemon juice (or vinegar) 1 tsp sesame seeds 1 […]
Prep. Time 15′ Serves 12 Ingredients For the cheesecake: 350g whole wheat biscuits 150g butter 800g cream cheese 400g whipping cream 35% 75g granulated sugar 75g powdered sugar Zest and juice of 1 medium lemon Fresh strawberries for garnish For the strawberries: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour A […]
Ingredients 1½ cups bulgur 1 bunch finely chopped parsley 1 bunch finely chopped fresh mint 1 cucumber, peeled and seedless, finely chopped 1 red bell pepper, finely chopped 2 carrots, finely chopped ½ cup cleaned pomegranate seeds 1 avocado, cleaned and diced ½ cup Aegina pistachios Juice of 1 orange Juice of 1 lemon 3 […]
Prep Time 10′ Cooking Time 10′ Serves 4 Ingredients 400g asparagus 2 tbsp butter 1 tbsp olive oil 1 garlic clove, crushed Salt Freshly ground pepper 1 tbsp finely chopped parsley (or dill) 2 tbsp grated Parmesan cheese Instructions The asparagus should be cleaned from its fibers and ends. […]
Prep Time 10′ Cooking Time 25′ Yields 4 jars Ingredients 1 kg strawberries 750 g – 1 kg sugar 1/2 lemon (its juice) Instructions First, thoroughly wash the strawberries. Remove the stems. Crush them by hand and place them in a saucepan with a thick base. Sprinkle with sugar. Let them stand […]
Prep. Time 20′ Cooking Time 1h 45′ Serves 6 Ingredients 1200 g beef 4 eggplants 1 large potato, cut into large cubes 5 ripe and firm tomatoes, peeled and chopped 2 dry onions, finely chopped 4 cloves garlic, sliced 1/2 cup olive oil 1/2 cup dry white wine 150 grams feta […]
Mushroom Omelet Prep Time 5′ Cooking Time 5′ Serves 2 Ingredients 2 tbsp olive oil 1 fresh onion 4 mushrooms 1/2 green bell pepper 1/2 red bell pepper 5 large eggs Salt Pepper 4 tbsp milk 100g kasseri cheese Instructions Clean and slice the mushrooms. Finely chop the fresh onion […]
Jacket Potatoes Prep. Time 1h 30′ Cooking Time 5′ Serves 4 Ingredients 4 medium to large potatoes 2 tbsp olive oil Coarse salt 50g butter 1 tbsp cream 1 tbsp cream cheese 1 egg yolk 1 cup mixed grated melting cheeses Salt Pepper For the topping: 2 slices ham, finely chopped […]
Minced meat pie Information Prep. Time 30′ Cooking Time 1h Serves 12 Ingredients 2 phyllo pastry sheets 4 tomatoes, sliced 250g grated cheddar cheese 2 nests vermicelli noodles, broken 2 eggs 100g yogurt 2 tbsp sesame seeds For the minced meat: 1 kg beef, coarsely ground 4 tbsp olive oil 1 […]