Get a taste of Mediterranean culinary paradise with the delicious focaccia with Cream Cheese and Tomatoes
Ingredients 1 cup grated graviera cheese 1 cup grated kefalotyri cheese ½ cup kasseri cheese 2 tbsp finely chopped mint 1 tbsp dill 2 large eggs (beaten) ⅔ cup self-rising flour Pepper to taste 1 cup all-purpose flour, for coating Sunflower oil, for frying For the Tomato Sauce 6 firm, ripe tomatoes 1 garlic clove, […]
Ingredients 1 kg plum tomatoes 50 g unsalted butter 1 onion 3 garlic cloves 1-2 tbsp balsamic vinegar A few basil leaves Salt Pepper Instructions Wash the tomatoes and lightly char the skins over an open flame until they start to blacken. Let them cool, then peel. Alternatively, char the tomatoes using a gas burner, […]
Prep Time 10′ Cooking Time 10′ Yields 1 jar Ingredients: 1 bunch of basil leaves, washed and dried well 3 garlic cloves, peeled 3 tbsp pine nuts 1/2-3/4 cup freshly grated Parmesan cheese (or a mix of Parmesan and Pecorino cheese) 1/2-3/4 cup extra virgin olive oil Salt Pepper Instructions: Wash and […]
Prep Time 30′ Baking Time 30′ Serves 8 Ingredients For the base 250 g whole wheat biscuits 125 g melted butter, at room temperature For the cream 300 g cream cheese 400 g (1 can) sweetened condensed milk Zest and juice of 2 juicy limes or lemons 1 teaspoon powdered gelatin […]
Prep Time 5′ Cooking Time 10′ Serves 3 Ingredients 4 tbsp olive oil 1/2 finely chopped onion 1/2 bell pepper 4 ripe tomatoes 6 eggs Salt Freshly ground pepper Some fresh cream cheese, to serve Instructions Wash the bell pepper and remove the seeds. Finely chop it. Peel the tomatoes […]
Prep Time 10′ Cooking Time 10′ Serves 20 Ingredients 20 boiled whole chestnuts (you can buy them raw and boil them yourself or buy them pre-boiled) 250g finely chopped chocolate 1 tbsp sunflower oil 2 tbsp cognac Instructions The chestnuts should be boiled or roasted, cleaned whole, and cooled. Chop the […]
Prep Time 45′ Cooking Time 45′ Serves 10 Ingredients 1 kg anchovies 150 g coarse salt 700 g wine vinegar Optional aromatics: Garlic Hot chili pepper Coarsely crushed mixed peppercorns Herbs Instructions First, clean the fish. Pull the head off with one movement, removing the innards at the same time. Wash and […]
Ingredients 2 cans of tuna 200g cream cheese, at room temperature 1 grated carrot 1 stalk of celery, finely chopped 1 tbsp finely chopped onion 1 spring onion, finely chopped 3 tbsp olive oil 4 pickled cucumbers, finely chopped Juice of 1/2 lemon 1 tbsp finely chopped parsley 1 tbsp finely chopped dill Pepper Rye […]
Prep Time 5′ Baking Time 5′ Yields 24 Ingredients 1/2 cup milk 1/2 cup butter 2 cups sugar (mixed granulated and brown) 4 tablespoons sifted cocoa powder 1 teaspoon vanilla 1/2 cup peanut butter 2 tablespoons chocolate hazelnut spread 3 1/2 cups rolled oats Instructions Place the milk, butter, sugar, cocoa, […]
Ingredients 20 slices of toast bread crusts removed 50 g butter at room temperature 150 g preferably brown sugar (or granulated sugar) 6 large eggs 1/2 liter fresh milk 2 pinches of salt 1 tsp liquid vanilla or 2 vanilla capsules 4-6 tbsp chocolate praline or 125 g grated chocolate of your choice Powdered sugar […]
A no fuss, super delicious weeknight meal to have in mind
Prep Time 10′ Cooking Time 20′ Serves 4 Ingredients: ¼ cup olive oil 4 green onions, finely chopped 1 cup peas 2 carrots, finely chopped 200 g tender green beans, finely chopped 1 red bell pepper, diced 2 cups brown rice 1 tablespoon dill 5 cups chicken broth Instructions: Heat the olive oil […]
Prep. Time: 5′ Cooking Time: 20′ Serves 4 Ingredients 500g spaghetti or fettuccine 150g guanciale, finely chopped 2 tbsp olive oil 1 garlic clove 2 tbsp butter 2 fresh eggs 150g mixed Parmesan and Pecorino cheese Salt Freshly ground pepper A bit of finely chopped parsley Instructions Cook the pasta in salted […]
Prep Time: 15′ Baking Time: 40′ Serves 12 Ingredients For the base: 125 g melted butter 250 g crackers 2 tbsps Parmesan cheese For the filling: 700 grams washed and dried spinach 2 fresh finely chopped spring onions 1 large carrot, grated 400 g feta cheese 250 g ricotta cheese 200 g yogurt […]
Ingredients: Base: 350g whole wheat biscuits 150g butter Filling: 800g Cream Cheese 400g 35 heavy Cream 75g granulated sugar 75g powdered sugar Zest and juice of 1/2 medium lemon Few strawberries for garnish For the strawberry topping: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour Few drops of lemon juice Instructions: Base: Melt […]
Ingredients 2 burger buns 1 small onion 2 pickled cucumbers and a little brine from the jar 3 tbsp mayonnaise 1 tbsp dill 2-3 drops Tabasco A few drops of lemon juice A few leaves of iceberg lettuce 2 cod fillets Instructions: Slice the onion into thin rings. In a bowl, combine the onion, sliced […]
Prep Time 5′ Cooking Time 15′ Serves 4 Ingredients 3 tbsp olive oil 1 onion, finely chopped 1 clove garlic, finely chopped 1 yellow bell pepper 1 green bell pepper 1 zucchini 1 small eggplant 5 ripe large tomatoes, finely chopped (or 1½ cans whole peeled tomatoes) 1 tbsp sweet paprika A […]
Prep. Time 15′ Baking Time 45′ Serves 12 Ingredients 700 grams tender zucchinis (preferably first of the season) 10-12 fresh green onions 2 small tender leeks 3/4 cup olive oil 6 eggs, separated into yolks and whites 1 cup milk 1 ½ cups all-purpose flour 3 tsp baking powder 1 cup anthotyro […]
Ingredients For the Chicken: 2 tbsp butter 2 tbsp olive oil 3 chicken breasts Salt Pepper 500g fresh mushrooms 1 large onion 2-3 cloves garlic Chopped parsley 1/2 cup dry white wine 1 cup peas For the Cream Sauce: 3 tbsp butter 1/2 cup flour 1 liter chicken broth 1 evaporated milk Salt Freshly ground […]