Oven-roasted sweet potatoes with olive oil, garlic, and fresh thyme. An easy, healthy, and nourishing recipe that works beautifully as a side dish for meat or poultry, or as a complete vegan meal. They pair wonderfully with regular potatoes or yellow pumpkin.

From small white beans to giant “gigantes,” beans are a winter staple and a symbol of Greek tradition. Learn the best varieties, expert cooking tips, and a hearty recipe that warms both body and soul.

A festive and flavorful stuffed chicken fillet, bursting with the aromas of Christmas. Perfect as a centerpiece for a holiday meal, combining tender chicken with a rich, aromatic filling of dried fruits, nuts, and spices.

Oven-baked jacket potatoes stuffed with cheese and ham. Crispy on the outside, fluffy and creamy on the inside, with a rich, comforting flavor. A delicious appetizer or side dish, perfect for any table.

A delightful tart featuring fresh salmon and a creamy, aromatic filling. Easy to make yet impressive, perfect as an appetizer or light meal, with rich flavors and a silky texture

A luscious, no-bake peanut butter mousse layered with creamy chocolate. Smooth, rich, and ready in minutes—perfect for an elegant last-minute dessert.

A deliciously creamy chicken and mushroom filling wrapped in golden, flaky puff pastry. This easy recipe is perfect for family dinners, casual gatherings, or any time you want comfort food with rich flavor and satisfying texture

An aromatic and flavorful pasta dish made with a mix of wild mushrooms and a delicate white wine sauce. Perfect for a quick yet elegant weeknight meal!

A quick, crustless onion pie made with fresh spring onions, dill, and a blend of melting cheeses. Fluffy, aromatic, and full of flavor — perfect for breakfast, brunch, or a light meal any time of day!

A simple and delicious recipe with potatoes, eggs, feta, tomato, and yogurt baked to golden perfection. Light yet satisfying — perfect for brunch, a light lunch, or a quick family meal.

A quick and delicious way to enjoy souvlaki at home! Tender marinated meat, caramelized onions, fresh veggies, and a creamy yogurt sauce all wrapped in soft pita bread—a guaranteed crowd-pleaser for the whole family.

Vibrantly colored and full of flavor, these lasagna layers combine roasted pumpkin, sweet potato, and carrot with a creamy, cheesy sauce for a comforting, veggie-packed dish.

A hearty, rustic family favorite — juicy sausages baked with golden potatoes, onions, garlic, and a touch of citrus for irresistible flavor

Golden, savory crêpes filled with tender chicken, mushrooms, and cheese — pure comfort in every bite! Perfect for brunch, lunch, or a cozy dinner that feels a little special

Autumn brings nature’s most comforting gifts — chestnuts and mushrooms. Two top Greek chefs celebrate the season with warming recipes that fill your home with rich aromas and heartwarming flavors.

Fluffy and aromatic leek rice with carrot, lemon, and dill — a classic Greek comfort dish that perfectly balances sweetness, freshness, and texture. Learn the simple secrets for the most flavorful, non-sticky result every time

A refreshing, crunchy salad made with crisp iceberg lettuce, tart apple, carrots, raisins, and a creamy blue cheese dressing. Simple, quick, and full of texture — perfect as a light lunch or a side for grilled dishes

Bread has been humanity’s daily comfort since Neolithic times — from sacred offerings to quick toasts and gourmet sandwiches. Here’s how to turn this ancient staple into your favorite meal any time of day

Two nourishing, easy Mediterranean recipes starring humble greens

Stuffed zucchini with savory ground beef and a light yogurt béchamel. A healthier twist on a classic dish, perfect for everyday family meals or as a comforting Sunday lunch