Ingredients For the base: 250 g margarine 200 g chocolate 4 large eggs 350 g sugar 1 tsp liquid vanilla or vanilla capsule 1/4 cup Amaretto liqueur 1 tsp baking powder 125 g all-purpose flour or self-rising flour 150 g finely chopped walnuts 150 g white chocolate A pinch of salt For the milk: 1 […]

Prep Time 10′       Cooking Time 10′       Serves 20 Ingredients 20 boiled whole chestnuts (you can buy them raw and boil them yourself or buy them pre-boiled) 250g finely chopped chocolate 1 tbsp sunflower oil 2 tbsp cognac Instructions The chestnuts should be boiled or roasted, cleaned whole, and cooled. Chop the […]

Prep Time 45′     Cooking Time 45′      Serves 10 Ingredients 1 kg anchovies 150 g coarse salt 700 g wine vinegar Optional aromatics: Garlic Hot chili pepper Coarsely crushed mixed peppercorns Herbs Instructions First, clean the fish. Pull the head off with one movement, removing the innards at the same time. Wash and […]

Ingredients 2 cans of tuna 200g cream cheese, at room temperature 1 grated carrot 1 stalk of celery, finely chopped 1 tbsp finely chopped onion 1 spring onion, finely chopped 3 tbsp olive oil 4 pickled cucumbers, finely chopped Juice of 1/2 lemon 1 tbsp finely chopped parsley 1 tbsp finely chopped dill Pepper Rye […]

Many wine journalists, representatives of wine import companies, and gastronomy influencers were also present at the event, savoring the unique flavors.

Ingredients 1 ½ kg round steak 2 tbsp butter 4 tbsp olive oil 3 cups hot water 2 cloves garlic 3 potatoes 3 bell peppers (various colors) 3 onions 3 ripe tomatoes or 2 cans chopped tomatoes 250 g flat green beans, fresh or frozen A bit of chopped parsley Some paprika Freshly ground pepper […]

Prep. Time 10′      Cooking Time 30′      Serves 6 Ingredients For the dough: 1 batch of ready-made pizza dough A little flour for rolling out For the filling: 2 tbsp olive oil 1 cup tomato sauce 200 g grated mozzarella 6 thin slices of ham A few fresh basil leaves Instructions  On […]

Prep. Time 5′     Cooking Time 35′ Ingredients  400 g sun-dried tomatoes 1 garlic clove 2 tbsp onion, finely chopped 2 tbsp sugar 3 tbsp vinegar with rosemary and thyme 1 cup water Some fresh thyme or oregano For serving: Toasted bread Salty cheese Instructions Place the finely chopped sun-dried tomatoes, onion, and garlic in […]

Prep. Time 5′     Cooking Time 5′     Serves 4 Ingredients 1 can of sweetened condensed milk The juice from one lemon 300 g heavy cream (35% fat) Zest of 2 lemons 1/2 cup of pistachios (optional) Instructions Whip the heavy cream in a mixer until it thickens up. In a bowl, beat the sweetened […]

Prep Time 5′      Baking Time 5′      Yields 24 Ingredients 1/2 cup milk 1/2 cup butter 2 cups sugar (mixed granulated and brown) 4 tablespoons sifted cocoa powder 1 teaspoon vanilla 1/2 cup peanut butter 2 tablespoons chocolate hazelnut spread 3 1/2 cups rolled oats Instructions Place the milk, butter, sugar, cocoa, […]

Prep. Time 5′     Baking Time 45′     Serves 8 Ingredients 4 country-style filo sheets (homemade or store-bought) 120 g olive oil 500 g feta cheese, crumbled 100 g kefalotyri cheese, grated 1 egg 4 tbsp milk Freshly ground pepper Instructions Preheat the convection oven to 180ºC. Use a 30×22 cm baking pan. In a […]

Ingredients 6 large zucchinis Flour for coating Olive oil for frying 2 onions, sliced 2 carrots, grated 2 garlic cloves, grated 4 tbsp dill, finely chopped 500 g strained yogurt 500 g cream cheese Salt Pepper 4 tbsp breadcrumbs Instructions Thoroughly wash the zucchinis and pat them dry. Cut them lengthwise into thin slices, and […]

Prep. Time 10′      Cooking Time 30′       Serves 4 Ingredients 500 g whole-wheat farfalle pasta 3 tbsp olive oil 1 onion, thinly sliced 2 garlic cloves, crushed 10 white mushrooms, thinly sliced 2 bell peppers (green and red), sliced 2 carrots, grated 2 zucchinis, thinly sliced 2 country-style sausages, peeled 750 g […]

Ingredients 400g feta cheese 200g cream cheese 3 florina peppers in brine (from a jar) 1 onion, finely chopped 1 garlic clove, minced 2 sprigs fresh oregano ⅓ cup olive oil 250g cherry tomatoes 2 tomatoes, sliced 1 tbsp sweet paprika 1 tsp chili flakes Salt Pepper A few drops of vinegar Toasted bread with […]

Ingredients 20 slices of toast bread crusts removed 50 g butter at room temperature 150 g preferably brown sugar (or granulated sugar) 6 large eggs 1/2 liter fresh milk 2 pinches of salt 1 tsp liquid vanilla or 2 vanilla capsules 4-6 tbsp chocolate praline or 125 g grated chocolate of your choice Powdered sugar […]

Ingredients 125 g butter 1 cup sugar ½ tsp vanilla extract (or 1 capsule) 3 eggs ½ cup fresh milk 1¾ cups self-raising flour 2 cups coconut flakes for garnishing 250 g jam For the Coating: 3½ cups powdered sugar ¼ cup unsweetened cocoa powder 1 tbsp soft butter ½ cup boiling water Instructions Bring […]

Ingredients 4 Salmon fillets 2 tbsp olive oil 4 thin slices of sausage, finely chopped 1 garlic clove , finely chopped 1 onion, finely chopped 10 cherry tomatoes 250 g grated tomato 50 g buttermilk or heavy cream A pinch of chili flakes 2 tbsp parsley, finely chopped Salt Pepper Cooked bulgur Instructions: Dry the salmon […]

Better protection and monitoring of products with Protected Designation of Origin (PDO), Protected Geographical Indications (PGI) and Traditional Specialty Guaranteed (TSG) status is the goal

A no fuss, super delicious weeknight meal to have in mind

This discrepancy occurs because the weighting of olive oil in the consumer price index, as prescribed by Eurostat regulations, is significant due to its historically high consumption by Greek households