What is Dubai Chocolate?
Dubatsa – A Game Changer from Thessaloniki
The Dubai chocolate fad took a delicious turn when a dessert innovator in Thessaloniki decided to blend the richness of the chocolate with the city’s iconic bougatsa.
Bougatsa is a traditional Greek pastry made of flaky, buttery phyllo dough filled with creamy semolina custard that is usually served warm and topped with powdered sugar and cinnamon.
Dubatsa, however, combines the traditional bougatsa with the flavors of Dubai- such as chocolate and pistachio-creating a fusion dessert that is as luxurious as it is homey.
@katselis.mpougatsa Όταν η παράδοση της μπουγάτσας συνάντησε την πολυτέλεια του DUBAI !🐪🍫 Πιστεύετε άξιζε το deal ? #katselis #fyp #dubaichocolate #mpougatsa #funny #foryou #dubai #greece ♬ πρωτότυπος ήχος – Katselis Mpougatsa
One pastry shop known for its bougatsa has gone viral with a clever ad featuring a wealthy Arab man trading dubatsa for cash with a Greek shop owner. The video perfectly captures the humor and creativity behind this dessert’s story.
Other Fusion Desserts
Dubatsa is not the only Dubai chocolate-inspired dessert to be found in Greek pastry shops this winter. Social media is buzzing with Greek sweetbreads, known as tsoureki, filled with creamy pistachio and chocolate, and even Dubai chocolate melamakaronas, a twist on the classic Greek Christmas cookie.
These fusion desserts are set to dominate Christmas 2024, showcasing the harmony and compatibility of regional cuisines, and serving as a delicious reminder of the commonalities that unite us in an increasingly divided world.