Record-low harvests, prolonged lower-than-average precipitation and unpredictable weather are threatening Greece’s wine industry, prompting calls for emergency support, research and climate-resilient grape varieties

Output is forecast to reach 1.67 million hectoliters in Greece in during the current season, while rising inventories in Italy and Spain raise concerns over price pressures in the European wine market

From Burgundy to Greece, Chardonnay’s remarkable versatility allows it to express the character of its terroir and the winemaker’s vision. With a growing legacy in Greek vineyards, the celebrated grape is producing exceptional wines that deserve a place on the world stage

A guided 90-minute experience in Kapandriti combines four wines from Costa Lazaridi with Greek cheeses and handmade breadsticks.

Greek wines for summer: from bold reds to fresh rosés, a curated selection for sunlit tables, gatherings, and effortless seasonal enjoyment.

Estates Costa Lazaridi is the first Greek winery to earn Certified Regenerative status, advancing sustainable viticulture and biodiversity-focused wine production.

The initiative is part of a broader strategy to position wine culture as a key pillar of Attica’s identity and international appeal.

Karalis won the silver medal with his second-place 6.05-meter jump at the World Indoor Pole Vault Championships in Kujawy Pomorze, Poland, on Saturday

The Central Wine Fair 2025 arrives at the historic Aigli Zappeiou on 24 November, uniting more than 60 wineries from Attica, Central Greece, and Thessaly for a full day of tasting, discovery, and regional expression

Visit vineyards and wineries across Greece this Sunday to experience the wonderful world of Greek wine.

A new round of funding set at 14.2 million euros enables Greek wine producers to reach out to new markets

This initiative was met with an enthusiastic response across Greece and has since been embraced internationally.

At a time when global wine consumption is declining, the value of Greek wine exports to the UK market has more than doubled in the last five years.

Many wine journalists, representatives of wine import companies, and gastronomy influencers were also present at the event, savoring the unique flavors.